For old time’s sake, I recreated something with a piece of toast today that I haven’t made for years. Strawberries and grapes atop chocolate spread, like this:

Toast, chocolate spread, grapes, strawberries

I also had ago at implementing an idea that I thought of years ago but have never actually tried before. Sculpting Stonehenge, out of the above ingredients. This is the best I can do:


It’s not exactly a success story. It’s messy, wastes a lot of fruit, doesn’t look terribly good anyway, and you have to demolish it. But I just had to give it a shot.

2 Responses to “Fruithenge”

  1. markruinsdinner Says:

    Pure Genius. I love it. If you’re not pleased with the results, perhaps canteloupe is better for sculpting?

  2. itai Says:

    Pure Evil. Put the bread knife down and step away from the kitchen.

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